Sassy stacks
Sticky toffee pudding
Dark chocolate & basil fondant
Caramel peanut tart
Seven textured hazelnut & chocolate
Caramelised white chocolate & watermelon mousse
Basil & pine nut with EVOO
Caramel
Chocolate chip cookie dough
Vanilla bean
Guava chilli sorbet
Raspberry sorbet
Country Breakfast
Croissant French toast with berries compote
Waffles or pancakes
Seasonal fruit platter
Caramelized coffee French toast with a coffee maple drizzle & whipped coconut cream
Eggs Florentine
Eggs Benedict
Kid’s Combo
Vegetable sandwich of the day
Sassy Breakfast
Tomato, olive, parmesan, basil & pepper cookie
Wild mushroom, pesto & water chestnut
Greek style chicken & lemon soup
Salad of raw papaya, raw mango, sprouts & fresh herbs with crushed peanuts & sweet chilli garlic dressing
House salad of young greens, grilled veggies, fresh fruits, feta & balsamic drizzle
Warm lemony couscous with toasted almonds, peppers, chilli & coriander
Grilled basil chicken with green apple, broccoli & a soft boiled egg
The Sassy Caesar – Grilled chicken, water chestnuts, garlic croutons, parmesan & mixed greens with caesar dressing
Warm lemony couscous with toasted almonds, peppers, chilli & coriander with chicken
Warm lemony couscous with toasted almonds, peppers, chilli & coriander with prawns & squid
Barley, herbs & hearty vegetable soup
Detox summer salad
Super foods energy booster salad
Whole wheat charcoal fettuccine
Keto blackened chicken breast
Poached salmon
Carrot & turnip cake with fried garlic, spring onions & chilli oil
Quinoa, chickpeas, sweet potato & bell pepper poppers with Sassy slaw & hummus
Zucchini sliders & dukkah fries
Vegetable Shangai dumpling
Creamy mushroom fricassee stuffed in brioche with tomato basil sauce
Loaded nachos with refried beans, pickled jalapenos, queso & tomato salsa
Crispy patatas bravas with veggies & spicy tomato sauce
Crunchy cottage cheese with peppers, kaffir lime & mint
American corn tempura tossed in chilli garlic mayo
New York fries with dukkah spice, cheddar cheese & pickled jalapenos
Loaded nachos with refried beans, pickled jalapenos, queso & salsa
Baked filo pastry with olives, artichokes, water chestnuts & sundried tomatoes with peri peri cheese sauce
Crumbed cottage cheese mini pois with sriracha mayo & bean sprouts
Korean chilli chicken wings
Chicken coriander dumpling with mustard mayo
Crispy chicken & curry leaf tenders with sweet paprika
Coriander & rava crusted bombil with mango chutney
12 hour marinated grilled cumin chicken with a creamy yoghurt dip
Grilled chicken satay with peanut sauce
Chicken dressed in mint, coriander leaves, lemon juice & jalapenos
Sri lankan spiced mini chicken poi with spiced onions
Tenderloin jerky with coriander seeds & lemon, spicy cherry tomato & chilli dip
Pulled lamb croquettes, feta cheese & mint aioli
Spicy raan sliders with potato masala salli
Goan chorizo mini poi with bell peppers & water chestnuts
Japanese battered prawns with chilli garlic mayo
Cajun spiced butter garlic prawns with crusty French baguette
Chargrilled harissa marinated cottage cheese steak with creamy charred corn & herbed rice
Confit garlic fettuccine, French beans, mushrooms & croutons
Curried Aglio olio risotto with zucchini, baby corn, beans & broccoli
Homemade pappardelle with creamy fennel & vegetables
Baked lasagna of creamed leeks, mushrooms & sweet potatoes with cheddar
Spaghetti with lemon beurre noisette, parmesan & roasted almonds
Whole wheat fettuccine, French beans, red radish, moringa cream sauce & pickled carrots
Fenugreek risotto with bocconcini, olives, peppers & zucchini
Spaghetti with garden fresh veggies, capers, olives & sundried tomatoes
Mushroom tortellini with a porcini cream sauce, arugula & shaved parmesan
Wild mushroom risotto with bocconcini
Tofu/Vegetables in coconut cream with appam
Ricotta, asparagus & water chestnut tortellini in a garlic cream sauce
BBQ grilled chicken with sautéed veggies & scallion mash
Confit garlic fettuccine, French beans, mushrooms & croutons with chicken
Pan seared chicken in a mustard cream with bacon, shallots & garlic spinach
Chicken scallopini with herbed mushroom rice & porcini sauce
Coconut chicken with appam
Ranch style steak with queso, salsa, mashed potatoes & the day’s salad
Coffee crusted tenderloin steak with scallion mash & sauteed veggies
Kerala style lamb with buttered brun
Pork ribs with house smoked BBQ sauce, sautéed vegetables & mash
Spiced baby lamb leg with roasted cauliflower & lemon pepper baby potatoes
“Goa sausage†with potatoes & bell peppers topped with mac & queso
Macaroni & saffron carbonara with lots of bacon
Confit garlic fettuccine, French beans, mushrooms & croutons with prawns
Aglio olio risotto with curried prawns
Homemade pappardelle with creamy fennel & grilled prawns
Classic beer battered fish & chips with tartar sauce
Tamarind and chilli spiced rawas steamed in a banana leaf with coconut rice
Braised lamb shank with a berry & raisin pilaf & apple & cinnamon sauce
Teriyaki steamed rawas with grilled spring onions, chives & sesame tossed jasmine rice
John Dory with chargrilled corn & lemon beurre noisette
Scottish salmon with sauteed spinach, water chestnuts & glazed carrots
Thin crust flatbread of garlic roasted garden fresh veggies with garlic crumbs & basil
Creamy spinach, wild mushroom, arugula with crumbled feta
Thin crust flatbread, of grilled chicken in our house smoked BBQ sauce
Spicy pepperoni flatbread, onions, chilli flakes & mozzarella
Pepperoni, onions & chilli flakes
Quinoa burger with assorted veggies & French fries
Grilled chicken burger with wasabi mayo, fries & day’s salad
Pork burger with home made BBQ sauce & cheese
Chargrilled tenderloin burger with bacon, cheddar cheese & a fried egg
Cottage cheese, capsicum & onions with our house smoked BBQ sauce or marinara sauce & bocconcini
Tofu, broccoli, cherry tomatoes & water chestnuts in Korean chilli mayo
Roast chicken with our house smoked BBQ sauce
Crispy fish with pickled tartar or marinara sauce & fresh bocconcini
Roast chicken & mint cream cheese with fried onions or fried garlic
Beer braised beef with egg & mayo slaw
Salmon with Thai chilli, capers & pickled shallots